Wednesday, March 27, 2013

2 Ingredient Cookies

My sister, Julie, made these and suggested I try them. They are found on Pinterest. I loved them! They are good for a breakfast treat or after-school-snack. I just wouldn't recommend them for book group or Relief Society. They are best served right out of the oven!

Mix:

2 ripe bananas
1 cup quick oats

I added a handful of chocolate chips.

Form a ball the best you can with a spoon onto a cookie sheet. Bake at 350 for 15 minutes.

Chicken Tortilla Soup

Morning sickness is weaning. I hope I'm through with frozen meals and ready for some good home cooking! I can't look at another frozen Marie Callenders.

This meal is fast, easy, and yummy!

In your soup pot sauté for 5 minutes:

2 T olive oil
1 medium onion

Then add:

2 cups chicken (I use the rotisserie chicken from the deli)
2 cans Great Northern Beans, drained and rinsed
2 cups frozen corn
4 oz can green chiles
1/2 tsp cumin
1/2 tsp oregano
3 cups chicken broth

Bring to a boil and lower heat to simmer for 20 minutes. The last 5 minutes add:

1 cup half and half
chopped cilantro
juice of 1 lime (or more!)

Serve with a slice of avocado, tortilla chips, shredded cheese and sour cream!

You could also dump this all into the crockpot and cook on low!