Huevos Rancheros

This is my new favorite way to eat eggs. The kids love it, too!

In a skillet heat 1 T oil and Heat a corn tortilla for a few seconds on each side. Then place tortillas in oven on 200 degrees to keep warm.

In the same skillet add a little more oil and crack 6-8 eggs. I like to take the skillet off the heat when I add the eggs so I don't get oil on me. Then turn the heat down to low and put a lid on top for even cooking. It only takes a couple minutes.

Serve your egg over the toasted corn tortilla with hot salsa and feta cheese. Top with cilantro!