I found this recipe on Deals to Meals. It turned out pretty good!
Cook:
2 cups white rice (you will end up with about 6 cups)
1, 1/2 tsp salt
1/2 tsp ginger
1 tsp garlic powder
While the rice is cooking saute in 3 T butter:
4 carrots, chopped
1 onion, chopped
3 celery sticks, chopped
After about 10 minutes of sauteing (is that a word?) add:
1 cup frozen peas
1/2 cup green onion, chopped
1, 1/2 cup ham cubed
3 scrambled eggs, cooked
Add rice to vegies along with:
1/4 cup soy sauce
and serve!
1 day ago
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