Baked French Fries

I have fallen in love with the potato all over again...so have my kids.

8 potatoes, cut into fries. Don't peel. I used red potatoes, but you could use russet

In a small bowl mix:

4 T olive oil
2 tsp salt
2 tsp chili powder
1 tsp cumin
1/8 tsp pepper

Pour the flavored oil over the potatoes and mix well. I use a large gallon ziploc bag. Lay potato slices in a single layer on greased cookie sheet.

Bake uncovered at 450 for 30 minutes.

Dip in your favorite dipping sauce.