Monday, April 18, 2011

Cheesy Penne

In a large pot boil one box of penne pasta.

In a smaller sauce pan melt slowly while stirring often:

2 cream cheese
1, 1/2 cup real grated parmesan cheese
1 cup butter
1 cup milk (you can add more if you don't want it so thick)

Drain pasta and add to your cream cheese mixture!

2 comments:

  1. I had no idea you had a cooking blog! How fun!!! This looks so good! I'm always looking for pasta side dish recipes.

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  2. This looks so yummy Ruby! I'm going to have to remember to try it when I'm back to cooking again.

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