Apple crisp can be made with *fresh apples or dried apple slices. This is a good way to rotate through your food storage as well!
I came up with this recipe this afternoon as a challenge from my Dad. This one's for you!
In a large bowl combine and let sit for 5 minutes:
7 cups dried apple slices
3 cups boiling water
Combine the following and mix for 2 minutes:
1/2 cup butter
3/4 cup brown sugar
1/2 cup white flour
1 tsp Cinnamon
1 tsp nutmeg
Now add 1/2 cup at a time:
1, 1/2 cups old fashioned rolled oats
Now dump the apple slices in your 9 x 13 baking dish. No need to grease the dish. Drain off any excess liquid. Now top with granola topping.
Bake uncovered at 375 for 30 minutes. Serve with vanilla ice cream...note to self: Buy vanilla ice cream!
I came up with this recipe this afternoon as a challenge from my Dad. This one's for you!
In a large bowl combine and let sit for 5 minutes:
7 cups dried apple slices
3 cups boiling water
Combine the following and mix for 2 minutes:
1/2 cup butter
3/4 cup brown sugar
1/2 cup white flour
1 tsp Cinnamon
1 tsp nutmeg
Now add 1/2 cup at a time:
1, 1/2 cups old fashioned rolled oats
Now dump the apple slices in your 9 x 13 baking dish. No need to grease the dish. Drain off any excess liquid. Now top with granola topping.
Bake uncovered at 375 for 30 minutes. Serve with vanilla ice cream...note to self: Buy vanilla ice cream!
*for fresh apples just use 8 green smooth-bottomed apples. cut them up. I like to "cube" them rather than slice them. No need to peel the skins. Leave 'em on!
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