Multi-Grain Cran Muffins

In a large bowl mix the following:

1 cup milk
1/3 cup oil
1 egg

Now dump this into the bowl as well and whisk until combined:

1 cup white flour
1/2 cup wheat
1/2 cup oat flour
1/2 cup sugar
3 tsp baking powder
1/2 tsp salt
1/2 tsp cinnamon

Now fold the following into the batter:

1, 1/2 cup chopped cranberries, frozen. (I buy several bags at Christmas time and throw them into the freezer. From the grocery bag straight to my freezer. You can just throw the frozen berries into your food processor when you are ready to bake.)

bake at 400 for 15-18 minutes